Fig Leaf Icecream
My friends gave me a little fig tree for my birthday so I decided to make ice cream.
Profiteroles
Little filled Choux. I staple them so they look a bit like the french religieuses.
Poire Belle Hélène
Auguste Escoffier created this dessert in 1864 and named it after Jacques Offenbachs operetta.
Creme Caramel
Some call it Flan, I call it Creme Caramel
Scones
for a special Sunday morning. The best is to make them fresh and eat them with a scoop of clotted cream and homemade jam
Springerle
Springerle are German Christmas cookies made with Anis seeds and molds passed down from generation to generation.
Rehrücken
Remember this ? It is not a larded piece of venison saddle but a delicious cake
Lebkuchen
A Lebkuchen is a german Christmas Cookie with lots of nuts and spices.
Jelly Cream Cake with Flowers
a jelly cake, you can make in summer with fresh flowers or in winter with dried ones
The easy Cake
The easiest Cake ever and it has only 5 ingredients
little Krapfen
These little donuts are perfect for the next party
Scherzkekse
These cookies are a winner. Big laughs guaranteed